Potassium carbonate
Potassium carbonate suppliers and sourcing guide
Potassium carbonate is an alkaline inorganic salt, a white, very water-soluble powder or granule. It is made commercially by reacting potassium hydroxide, from electrolysis of potassium chloride, with carbon dioxide, then drying the product. Food brands buy it as an alkali for Dutch-process cocoa, noodles, and pH adjustment, and it is also used in personal care and as a potassium source.
- Also known as
- Potash · Pearl ash · E501 · CAS 584-08-7
- Facts checked
- November 2026
Forms and grades of potassium carbonate
Suppliers sell different products under the same name. Specify the one you need.
Anhydrous granular
Dry granules, the common food and industrial form, which dissolve quickly.
Anhydrous powder
Finer powder for dry blends.
Sesquihydrate
A hydrated form with lower alkali content per kilogram, sometimes preferred for easier handling.
Solution
Liquid potassium carbonate, often around 47 to 50 percent, for plants that meter alkali by pump.
What to check on the COA
Compare each result with your own specification when the lot arrives.
- Assay (titration)
- Potassium carbonate content by acid titration, reported on an anhydrous basis.
- Loss on heating
- Water content, which shows whether the lot is anhydrous or hydrated.
- Insoluble matter
- Material that does not dissolve in water, a check on purity.
- Chloride and sulfate
- Common impurities from the raw salt.
- Heavy metals
- Lead, arsenic and other metals by ICP-MS or ICP-OES against the supplier's specification or the Food Chemicals Codex (FCC) limits.
Storage, lots and expiry
Storage and shelf life
Potassium carbonate is strongly hygroscopic and will absorb water until it dissolves, so keep it in sealed, lined bags or drums in a dry area. It is alkaline and can irritate skin and eyes, so store away from acids. Shelf life follows the supplier's specification, with retest of assay and moisture.
Lots and expiry dates
Record whether each lot is anhydrous or a hydrate and its assay, since alkali content per kilogram changes with water. Reseal part-used bags right away and rotate first-in, first-out.
Regulatory status
Facts from regulators and standards bodies, each linked to its source.
21 CFR 184.1619 affirms potassium carbonate as GRAS for use in food with no limitation other than current good manufacturing practice.
Source: ecfr.gov (opens in a new tab)7 CFR 205.605(b) lists potassium carbonate among the synthetic substances allowed in or on processed products labeled organic.
Source: ecfr.gov (opens in a new tab)Health Canada's List of Permitted Acidity Regulators and Acid-Reacting Materials includes potassium carbonate.
Source: canada.ca (opens in a new tab)
This is general information, not regulatory advice. Status differs by country and by how the ingredient is used, so check the rules for your product and market.
Potassium carbonate suppliers
Manufacturers and distributors whose own websites say they sell it.
We are checking potassium carbonate suppliers now
Every listing is checked against the supplier’s own website before it goes live, so this list fills in over the coming weeks. The specs and COA checklist above are ready today.
Sell potassium carbonate? Request a listingFrequently asked questions
What forms of potassium carbonate can brands buy?
Common forms include anhydrous granular, anhydrous powder, sesquihydrate and solution. Ask each supplier for the specification sheet of the exact grade they quote.
What should the COA for potassium carbonate include?
Expect assay (titration), loss on heating, insoluble matter, chloride and sulfate and heavy metals, each with its method, specification and result for that lot.
How should potassium carbonate be stored?
Potassium carbonate is strongly hygroscopic and will absorb water until it dissolves, so keep it in sealed, lined bags or drums in a dry area. It is alkaline and can irritate skin and eyes, so store away from acids. Shelf life follows the supplier's specification, with retest of assay and moisture.
What is the regulatory status of potassium carbonate?
21 CFR 184.1619 affirms potassium carbonate as GRAS for use in food with no limitation other than current good manufacturing practice. 7 CFR 205.605(b) lists potassium carbonate among the synthetic substances allowed in or on processed products labeled organic. Health Canada's List of Permitted Acidity Regulators and Acid-Reacting Materials includes potassium carbonate.
More acids, preservatives and leavening
- Citric acid2-hydroxy-1,2,3-propanetricarboxylic acid · E330
- Malic acidDL-malic acid · L-malic acid
- Lactic acid2-hydroxypropanoic acid · L(+)-lactic acid
- Tartaric acidL-(+)-tartaric acid · 2,3-dihydroxybutanedioic acid
- Fumaric acidtrans-butenedioic acid · E297
- Acetic acidethanoic acid · glacial acetic acid
- Phosphoric acidorthophosphoric acid · E338
- Glucono-delta-lactoneGDL · glucono delta-lactone
- Adipic acidhexanedioic acid · 1,4-butanedicarboxylic acid
- Sodium citratetrisodium citrate · trisodium citrate dihydrate
- Sodium lactatesodium 2-hydroxypropanoate · E325
- Sodium acetatesodium ethanoate · E262
Sell ingredients to brands?
Request a free listing for the ingredients you make or distribute. No paid placement.