- Assay (HPLC)
- L-ergothioneine purity by HPLC against a reference standard.
- Identity and optical rotation
- IR spectrum and specific rotation to confirm the L-form.
- Production-strain residues
- For fermentation grades, absence of viable production organism and recombinant DNA, as stated by the supplier.
- Loss on drying
- Moisture against the supplier specification.
- Heavy metals
- Lead, arsenic, cadmium and mercury by ICP-MS, checked against the supplier specification and the buyer's own limits.
- Microbiology
- Total plate count, yeast and mold, coliforms or E. coli, and Salmonella, against the supplier specification.